Moringa Millet Pasta - Loved by All
✓ Made with Little Millet ✓ Powered by Moringa ✓ No Maida ✓ Ready in 10 Minutes
Everything about this bowl
PERFECT FOR:
👩👧 Families
💼 Busy Professionals
👵 Senior Adults
🎓 Hostel Students
- SUPERFOOD MORINGA & MILLET BLEND: Made with nutrient-dense millets and enriched with moringa, this pasta delivers superior nutrition compared to regular refined pasta-perfect for everyday healthy eating.
- NO MAIDA, NO PALM OIL: Free from refined flour (maida) and palm oil, ensuring a clean, guilt-free food choice for health-conscious individuals and families.
- HIGH FIBER & GUT FRIENDLY: Rich in dietary fiber that supports digestion, improves gut health, and keeps you fuller for longer-ideal for weight management and clean diets.
- RICH IN NATURAL NUTRIENTS: Moringa is known for its natural vitamins, minerals, and antioxidants, helping support immunity, energy levels, and overall wellness.
- PERFECT FOR FITNESS & BALANCED DIET: A great addition to gym diets, weight-loss plans, and healthy lifestyle routines-provides sustained energy without unhealthy fillers.
- QUICK & EASY TO COOK: Cooks in minutes and works well with white sauce, red sauce, or Indian-style recipes-perfect for quick, nutritious meals.
- Net Wt.: 250g per pack
Boil
Boil water in a pan, and add dry pasta in boiling water and continue cooking for 6-7 minutes, stirring occasionally
Drain and toss
Strain excess water. Prepare sauce of your choice and add pasta to it.
Make it yours
Add sauteed veggies for a fuller meal(optional). Serve hot and slurp away.
Tip: because these are whole-grain and not fried, they take a minute or two longer than regular pasta.
Noodles: Little Millet Flour, Whole Wheat Flour , Besan gram flour, Moringa leaves powder, Cluster bean powder and Iodized salt
Free from: Refined flour (maida), added MSG, artificial colours and added preservatives.
Allergen note: Contains wheat; made in a facility that also handles soy and milk.
| Per 100g (indicative) | Amount |
| Energy | ~227 kcal |
| Protein | ~8 g |
| Dietary Fibre | ~9 g |
| Total Carbohydrate | ~46 g |
| Total Fat | ~2 g |
| Trans Fat | 0 g |
Values are indicative and may vary by flavour. Always refer to the printed pack for exact nutrition information.
- Net weight: 250g per pack
- Little Millet Pasta, Moringa
- Shelf life: 12 months from manufacture
- 100% Vegetarian
- No added preservatives
- FSSAI Lic. 11524999000409 - Made in India
The millet difference
Instant noodles built around an ancient grain, not refined flour — comfort food your body actually agrees with.
High in Fibre
Foxtail millet is naturally fibre-rich, helping you feel fuller for longer and supporting smoother digestion.
Real Plant Protein
A genuine protein contribution in every bowl — unlike empty, refined-flour noodles that fill you with little else.
Gentler on Sugar
Millets carry a lower glycemic load than maida, meaning steadier energy and fewer post-meal crashes.
Never Deep-Fried
Air-dried instead of fried in palm oil, so there is far less fat than the instant noodles you grew up on.
No Maida, No MSG
Zero refined flour, zero added MSG and zero artificial colour. A label you can read and feel good about.
Kid-Approved
A bowl parents feel good serving and children genuinely ask for — Yummy Masala is the household favourite.
Wisemeal vs ordinary noodles
The same five-minute convenience — without the refined flour, the deep-frying or the additives.
Slurped & approved
Moringa pasta is really dangerously good — the whole family fights over the last bowl. Doesn't feel heavy like regular pastas either.
Finally pasta I can give my son without the guilt. The moringa pasta is his absolute favourite after school.
Cooks fast, tastes great and I don't get that bloated feeling afterwards.
Subtle millet flavour, not chalky at all. Moringa flavour genuinely has a kick — it is good!
Bought the combo with chilla and upma — sorted my whole week of quick, healthy meals in one order.
Was sceptical about healthy pasta but these actually taste like proper pasta. Will definitely recommend others.
Questions, answered
Yes — boil the noodle cake for 4–5 minutes, drain, then toss with the tastemaker. They take a touch longer than fried noodles because they are whole-grain and never deep-fried.
Yummy Masala is mild and family-friendly. Korean Chilli is a bold, medium-hot flavour with a real kick. If you can't decide, choose Best of Both and get a mix of packs.
Absolutely. There is no maida, no added MSG and no artificial colour. The Yummy Masala flavour is the clear favourite among children.
No. The noodles are carefully air-dried rather than deep-fried, which means significantly less fat than ordinary instant noodles.
Each pack is 65g with the tastemaker included, and stays fresh for 6 months from manufacture when stored in a cool, dry place.
Moringa Millet Pasta - Loved by All
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